Tomato Sauce 茄汁

Tomato Sauce (茄汁) is a versatile, tangy condiment used to provide a balanced sweet and sour base for a wide variety of culinary applications. Suitable for use in western-style cooking, as a base for sweet and sour pork, or as a standard dipping sauce for fried appetizers and snacks. Foodservice-grade tomato sauce in a 4kg bulk format, designed for cost-efficiency and consistent performance in professional kitchens.